Email: info@themoistbakery.co.uk
Mobile: 07546 711747
Quite simply....
"the cake and name you will never forget!"
Cake Pricing
Please note that this is a "starting price" for all of our sponge cakes. All of our cakes are bespoke and additional materials (support boards, dowels, flowers etc) toppers, intricacy of the design and time will add to the overall price of your cake. If you have a budget please let us know this when enquiring and we will do our best to make a beautiful cake for your special occasion within your range.
*Minimum order of £100.00 applies
Starting Prices:
Wedding Cakes - You will be pleased to note that wedding cakes will now take priority, all year round! All of my wedding cakes are individually priced. Please use the Contact Form with as much detail as possible. Once I know your requirements I will give you a formal quotation. PLEASE NOTE: There will be additional fees for delivery, set up and any hire of our cake stands and props with a refundable deposit to be paid no later than 3 weeks before your wedding date. Hired goods must be returned within 3 working days of the event. If there are any loss or damages these will be chargeable and your deposit will be forfeited.
Celebration Cakes: A 50% non-refundable deposit is required on booking your cake to secure your order. All celebration cakes are bespoke but include 4 layers of sponge with fillings, toppings and buttercream, ganache or fondant coated with minimal decoration, cake served on a presentation board and packaged in a box. Please enquire for details. (Toppers extra) Minimum order £100.00. *I will only be taking celebration cake orders Sept-March.
Sculpted cakes - My sculpted cakes start from £250.00. A 50% non-refundable deposit will be required. I do love a sculpted cake! Please enquire as I am unable to quote without full details of your design ideas.
Size of Cake Portions
GUIDE to Portions
Our cakes are approx 6" in depth
Dessert portion 1" W x 2" L x 3" D (half depth portion)
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5" round - 20
6" round - 24
7" round - 32
8" round - 40
9" round - 48
10" round - 56
11" round - 66
12" round - 80
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Finger Portions are based on 1" W x 1" L x 5" D
Wedding and Tiered Cakes
We make many Semi-Naked wedding cakes (2025 prices)
2 tiered from £280.00 - up to 64 portions
3 tiered from £460.00 - up to 100 portions
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*Buttercream, Ganache or Fondant covering (2025 prices)
2 tiered from £380.00 - up to 64 portions
3 tiered from £550.00 - up to 100 portions
4 tiered from £650.00 - up to 120 portions
5 tiered from £850.00 - up to 200 portions
Delivery/set up, time and dressing the cake on site will incur additional charges
Please note there will also be additional charges depending on the decoration, intricacy of design and additional bought in materials i.e. toppers/flowers
* Larger cakes are available upon request which can include fake tiers
Cake Flavours
Sponge flavours
Traditional vanilla sponge cake
Vanilla and Raspberry
Chocolate fudge cake
Chocolate Orange
Lemon sponge cake
Lemon and Blueberry
Carrot/Walnut cake
Coconut cake
Biscoff sponge cake
Coffee/Walnut sponge cake
Traditional boozy fruit cake (surcharge)
Fillings
Fluffy Vanilla buttercream
Chocolate buttercream
White/Milk/Dark Choc Ganache
Lemon infused buttercream
Coffee bean infused buttercream
Cream cheese (flavouring) frosting
Café Mocha
Lime infused buttercream
Swiss Meringue buttercream
* other fillings available upon request
Toppings
Strawberry/Raspberry/Cherry Preserve
Homemade Lemon curd
Homemade Lime curd
Biscoff spread/crunchy spread
Crushed Walnuts
Crushed Biscoff biscuits
Crushed Oreo biscuits
Terrys Chocolate Orange
Homemade salted Caramel
Chocolate fudge sauce
*other toppings available upon request
Food Allergies
*PLEASE NOTE*
I am a home baker and work from my home kitchen and therefore cannot guarantee that your cake order will be "free from" certain food allergens. We bake using gluten, egg, soya and nuts on a daily basis. There are also other allergens which we may cook in our kitchen and therefore it is your responsibility to let us know of any allergies or intolerances prior to ordering. If you have a severe reaction I am unable to take your order unfortunately.
I take food allergies very seriously. I do bake, gluten, dairy, eggless, nut "friendly" cakes upon request but would ask that you PLEASE GET IN TOUCH WITH US and let us know your requirements and we will do our best to accommodate you.